The average consumption of milk on Indonesian only 6.5 liters per person per year. Number is far below the milk consumption neighboring countries, like Malaysia, Singapore, and Thailand, which on average reach 20 liters per person per year. While in the United States average milk consumption 100 liters per person per year and the Australian average 90 liters per person per year.
The average weight of Indonesian infants aged 2 years, over 2 kg of low-weight infants at the age of other nations the same. High body also lower 5 cm. Other facts consumption susu Indonesian children was also lower than children of other nations. It takes 600 years to catch up from the United States.
Since small, we are taught about the benefits of milk for our bodies. Maybe some of us already understand the benefits of milk, especially for the growth of children. milk is the most important for a child in the first year of his life and still be a quite important in the years following.
Increase bone mass mainly occurs in children up to age 30 years. which is the third cause of death worldwide. Uterus there is lots of calcium in the gut milk able to protect from the attack of cancer. the overall amount of calcium consumed is very positive to reduce the level of intestinal cancer risk in this.
milk also contains protein and good for them to provide enough fat for their energy and growth. In addition, milk also rich in Vitamins and minerals that are useful for maintaining their health, such as Vitamin A, C and beta carotene and antioxidants to strengthen body resistance and inulin prebiotik help the digestive system.
The average weight of Indonesian infants aged 2 years, over 2 kg of low-weight infants at the age of other nations the same. High body also lower 5 cm. Other facts consumption susu Indonesian children was also lower than children of other nations. It takes 600 years to catch up from the United States.
Since small, we are taught about the benefits of milk for our bodies. Maybe some of us already understand the benefits of milk, especially for the growth of children. milk is the most important for a child in the first year of his life and still be a quite important in the years following.
Increase bone mass mainly occurs in children up to age 30 years. which is the third cause of death worldwide. Uterus there is lots of calcium in the gut milk able to protect from the attack of cancer. the overall amount of calcium consumed is very positive to reduce the level of intestinal cancer risk in this.
milk also contains protein and good for them to provide enough fat for their energy and growth. In addition, milk also rich in Vitamins and minerals that are useful for maintaining their health, such as Vitamin A, C and beta carotene and antioxidants to strengthen body resistance and inulin prebiotik help the digestive system.
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